Italian Extra Virgin Olive Oil and Wine Tasting Reception on Saturday, August 22, 2015

22 august 2015, Italian wine and olive oil tasting

It is our pleasure to invite you to the exclusive American premiere of the Mediterranean Diet Foundation,featuring wines and olive oils from the Puglia region of Southern Italy.

On Saturday, August 22 a presentation and exclusive samplings of these products.

The Fondazione Dieta Mediterranea (Mediterranean Diet Foundation) and the American Federation for Aging Research (AFAR) will highlight the health benefits of these goods and explain the unique characteristics of the products. Fine Italian wines and extra virgin olive oils will then be made available for tasting during a hosted Mediterranean reception.
The focus of this event is to introduce these products to the American market and to forge working partnerships with potential distributors and sellers of wine and olive oil.

For more information and to RSVP, please contact either:
Niccolo De Luca at
Giovanni Finesso at
Alberto Boaretto at